The roses are blooming in the woods but no honeysuckle yet. Maybe next week. Meanwhile I chopped up a few of the ramps and put them in a pan with two chopped up slices of bacon. Then I added three beaten eggs and sprinkled cut up kale from the garden over the top. I flipped one half of the circle of eggs over to make a ramp-bacon-kale omelet. It was delicious but we could barely taste the ramps. Tomorrow I'll be more bold with the ramps! On the right is the Ramp King.